SEERYS IRISH CHRISTMAS PUDDING 900G

SEERYS IRISH CHRISTMAS PUDDING 900G

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Seerys farmhouse plum pudding recipe has been developed over generations, based on a traditional process where the puddings are steamed over many hours in a specially designed chamber. Over six months, sultanas, currants, raisins, brandy, sherry, cider, rum, almonds, walnuts and cherries all infuse together in a slow steaming process. These flavours continue to mature right up until the moment you open the seal and get stuck in on Christmas Day.